How To Make Ground turkey, potato, and asparagus casserole Super Fast

The Recipe For Making Ground turkey, potato, and asparagus casserole.

You can make Ground turkey, potato, and asparagus casserole using 13 ingredients in 5 quick steps. The following is an easy way to make it.

Ingredients Required To Make Ground turkey, potato, and asparagus casserole

1. Prepare 1-2 bunches of asparagus cut into 2 inch lengths.
2. Prepare 6-8 of small/medium potatoes.
3. Insert 2 lbs of ground Turkey.
4. Add 1/2 of large onions diced.
5. Insert 1 can of healthy request cream of chicken.
6. Insert 1 cup of light sour cream.
7. Add 1 cup of olive oil mayo.
8. Fill 1 bag of low fat cheddar cheese.
9. Fill of Adobo seasoning.
10. Prepare 1 tbsp of thyme.
11. Fill of Salt & pepper.
12. Prepare of Olive oil for cooking.
13. Mix of Crispy fried onions for topping.

Step By Step To Make Ground turkey, potato, and asparagus casserole

1. Boil diced potatoes and cut up asparagus for approx 8-10 min. While this boils grease a casserole dish and start to make your sauce.
2. Mix in small bowl the cream of chicken, sour cream, and mayo. Season with a little bit of adobo seasoning. Mix well and add to pan with cheese and mix.
3. Drain potatoes and asparagus and add oil to pot and cook on medium heat the onions and ground turkey.
4. Add potatoes, asparagus, and meat once cooked to pan. Don’t add all the drippings from the nest but some. Mix well..
5. Cook at 350° uncovered for 40 min. Add onion crisps and cook for additional 20 min.

That's how to make Ground turkey, potato, and asparagus casserole Recipe.