Recipe of Aloo tikki / Aloo patties Very Simple

The Recipe For Making Aloo tikki / Aloo patties.

Aloo tikki / Aloo patties You can make Aloo tikki / Aloo patties using 10 ingredients in 4 quick steps. The following is an easy way to make it.

Ingredients Required To Make Aloo tikki / Aloo patties

  1. Insert 4-5 of medium sized potatoes (boiled).
  2. Add 2 tsp of oil.
  3. Fill 1 tsp of jeera.
  4. Fill 1/2 tsp of kalonji.
  5. Add 3 of green chillies finely chopped.
  6. Insert 1 tbsp of corn flour.
  7. Mix 1 tsp of aamchur powder.
  8. Insert 1 tsp of chat masala.
  9. Prepare of Salt.
  10. Prepare of Oil (for greasing or frying).

Quick Step To Make Aloo tikki / Aloo patties

  1. Heat a tsp of oil and add jeera, kalonji and green chillies. Add this to mashed potatoes..
  2. Add all the remaining ingredients, mix everything well and make tikkis out of it.
  3. If deep/shallow frying, heat oil in a vessel and fry on medium flame until golden brown.
  4. Alternatively, to air-fry or bake, grease the tikkis with little oil and air-fry them at 380 F for 15 min, flip and air-fry again for another 15 mins. Baking in the oven can take longer time..

That's how to make Aloo tikki / Aloo patties Recipe.

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