How To Make Kashmiri dum aloo Without Equal

The Recipe For Making Kashmiri dum aloo.

You can make Kashmiri dum aloo using 12 ingredients in 2 quick steps. The following is an easy way to make it.

Ingredients Required To Make Kashmiri dum aloo

1. Prepare 1 bowl of small potatoes (boiled and peeled).
2. Add 1 cup of onion grated.
3. Insert 3-4 of green chillies.
4. Fill 2 tbsp of ginger paste.
5. Prepare 1 of small bowl garlic chopped.
6. Fill 2 tbsp of cumin powder.
7. Prepare 2 tbsp of coriander powder.
8. Prepare 2 tbsp of kashmiri red chilli powder.
9. Add leaves of Coriander.
10. Fill 1 tbsp of turmeric powder.
11. Fill 1 tbsp of ghee.
12. Prepare 1 tbsp of garam masala.

Step By Step To Make Kashmiri dum aloo

1. Shallow fry the onions with ginger-garlic paste and chillies and all spices together and add in the potatoes..
2. Pour in 1 cup water and simmer while adding the coriander leaves,ghee and garam masala, and cover and cook until the gravy thickens..

That's how to make Kashmiri dum aloo Recipe.